1 1/2 C honey
1 C soy sauce
1/2 C ketchup
Brown 30 chicken wings in a shallow pan. Mix honey, soy sauce, and ketchup well. Place the wings in a crock pot then pour sauce over them. Cook for 3 hours. Sprinkle with sesame seeds to serve. Serve with rice. Makes 6-8 servings.
Friday, June 6, 2008
Food Friday - Honey Chicken Wings
Posted by highdeekay at 8:01 PM
Labels: chicken, Food Friday, recipes
Subscribe to:
Post Comments (Atom)
2 response(s):
Skin on or off the chicken wings...does it matter? Would love to give these a try...seem super easy and I bet they are really good!
skin on - thanks for asking. Feel free to invite us over when you try them. 30 wings is quite a few... :)
Post a Comment